Q2 ~ Week of Nov. 29 - Dec. 3
We have our first lab this week: real hot chocolate. Kitchen groups will choose between mint, mocha, malted and Mexican spice flavour. We will also have a chocolate lesson and tasting where students will try six different types of chocolate and take notes on the flavour of each.
Reminder to students that the signed welcome letters were due back Friday, Nov. 26 (you can download a copy here (this is important for students with allergies or food restrictions).
Copies of all recipes can be found under the "Food Studies Recipes" tab at the top of this page.
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Food Studies 7
Weekly updates on in-class activities, food demos, and cooking labs.