We are in the home stretch and have three more weeks of quarter two exploratory classes!
This week it's all about cross-contamination and food safety. After a review class on cross-contamination, students will work as a kitchen to make taco salad. On Friday, some students will be participating in the grade 8 basketball tournament; the rest of the class will be making pumpkin spice muffins. Comments are closed.
|
Food Studies 8Weekly updates on in-class activities, food demos, and cooking labs. Archives
April 2024
Categories |