As we approach the end of our course, we will be cooking as much as possible! There are three cooking classes this week; we will start with pumpkin spice muffins and finish with a two-day lab of soft pretzels. Each of these labs require a basic understanding of recipe reading and measuring.
Comments are closed.
|
Food Studies 8Weekly updates on in-class activities, food demos, and cooking labs. Archives
April 2024
Categories |